Skip to main content
Franco Manca

Franco Manca Rating A · Worker

Franco Manca is a hospitality company and Neapolitan pizzeria chain specialising in fresh sourdough pizza made on site daily.

Franco Manca 2 UK limited Hospitality London Website ↗

The UK Home Office lists Franco Manca as a licensed sponsor (A-rated, Skilled Worker route). They can sponsor work visas. We read every advert and list only roles that don't rule out sponsorship. Home Office figures released under the Freedom of Information Act show Franco Manca assigned 6 Certificates of Sponsorship in 2021–24 for Skilled Worker and Global Business Mobility visas. We're showing 97 of their current openings.

Sponsor licence details

Sourced from the UK Home Office register of licensed sponsors.

Licence rating
A
Worker · Active
Visa sponsorships
6
2021–24 · Home Office
Licensed
Since at least 2022
Headcount
1001-5000
435 total
Founded
2008
Open roles
97
Live on SponsorJobs
Sector
Hospitality
Location
London
Visa route
Skilled Worker

Sponsorship history

Certificates of Sponsorship Franco Manca assigned each year, from Home Office figures released under the Freedom of Information Act.

2021
0
2022
1–5
2023
1–5
2024
1–5
2025
—

Skilled Worker and Global Business Mobility routes. One certificate is assigned for each sponsored hire, visa extension or change of employer, so a person can be counted more than once. “1–5” is withheld by the Home Office; the 2025 figures list only sponsors with 5 or more (“—”). Matched to this employer by its name on the sponsor register. Sources: FOI 2025/12841 (2021–24), FOI2026/03501 (2025). Contains public sector information licensed under the Open Government Licence v3.0.

Licence timeline Pro

Every change we've seen on the Home Office register for Franco Manca, and what its recent adverts say about sponsorship.

See this employer's full licence history: when it was licensed, rating and route changes, and when it last offered sponsorship in an advert.

Unlock with Pro

About Franco Manca

Franco Manca is a hospitality company that operates a network of pizzerias specialising in Neapolitan-style sourdough pizza. The business focuses on traditional preparation methods, making its dough fresh in its kitchens every day using seasonal ingredients. The menu includes classic sourdough pizzas alongside gluten-free and vegan alternatives.

Originally founded in 2008, the company has grown from a single pizzeria into a national brand with locations across the UK, including numerous sites in London, the south of England, the Midlands, the north of England, Scotland, and Wales. The brand is built around authentic Neapolitan eating culture and simple, freshly prepared food.

Open roles

97 live positions matched to this sponsor licence.