Nonna Tonda Rating A · Worker

Nonna Tonda is a direct-to-consumer food business that specialises in fresh pasta and homemade sauces. Founded by a husband-and-wife team after touring Italy to study traditional pasta-making techniques, the company prepares pasta and sauces fresh each morning.

The service operates on a subscription model, delivering weekly meals that can be prepared in under five minutes. The menu changes regularly to offer different pasta shapes, such as ravioli and trofie, alongside paired sauces ranging from seasonal pestos to slow-cooked ragùs, using ingredients sourced from specialist suppliers.